Rosella Jam

$7.00

A vibrant tangy spice blend of our farm grown hibiscus (rosella) with an added touch of Jamaican sorrel spices for a delicious jam with island flavor.

Our Rosella Jam is a bright, small-batch preserve made from hibiscus calyxes grown right here on the farm. Inspired by the classic Jamaican sorrel drink, this jam carries that same deep ruby color and aromatic blend of ginger, clove, and allspice.

You’ll taste the floral tang of hibiscus balanced with subtle citrus, rose, and warming spice. It’s lively on toast, rich in yogurt, and bold enough for cheese boards or glazed meats. A true pantry gem with roots in Caribbean flavor and Southern soil.

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